Differences in Height, Weight, BMI, and Obesity Rate between 2018 Community Health and Korea National Health and Nutrition Examination Surveys
Journal of Health Informatics and Statistics. 2020;45(3):281-287 
Birth cohort differences in height, weight and BMI among Indian women aged 15–30 years: analyses based on three cross-sectional surveys
Public Health Nutrition. 2021;25(12):3410-3419
Association Between Occupation Type and Obesity Prevalence: An Analysis of the 2018 Korea National Health and Nutrition Examination Survey
. 2021;
Relationship between abdominal obesity and alcohol drinking pattern in normal-weight, middle-aged adults: the Korea National Health and Nutrition Examination Survey 2008–2013
Public Health Nutrition. 2017;20(12):2192-2200
Differences in accuracy of height, weight, and body mass index between self-reported and measured using the 2018 Korea Community Health Survey data
Epidemiology and Health. 2022;44:e2022024
The Association between Adolescent’s Weight Perception and Health Behaviors: Analysis of National Health and Nutrition Examination Survey Data, 2011–2014
Journal of Obesity. 2018;2018:1-8
Regional Differences in Dietary Total Fat and Saturated Fatty Acid Intake and Their Associations with Metabolic Diseases among Korean Adults: Using the 2016~2019 Korea National Health and Nutrition Examination Surveys
Korean Journal of Community Nutrition. 2021;26(6):495
Comparison of Health Risks according to the Obesity Types Based Upon BMI and Waist Circumference in Korean Adults: The 1998-2005 Korean National Health and Nutrition Examination Surveys
The Korean Journal of Nutrition. 2009;42(7):631
Association between dietary protein intake and overweight and obesity among Korean children and adolescents: data from the 2014–2019 Korea National Health and Nutrition Examination Survey
Journal of Nutrition and Health. 2023;56(1):54
Association between antioxidant vitamin intake and obesity among Korean women: using the Korea National Health and Nutrition Examination Survey 2007 ~ 2016
Journal of Nutrition and Health. 2018;51(5):400