Comparison of Food Service Provision by Food Service Operational Types for Residential Facilities
Journal of Health Informatics and Statistics. 2022;47(4):258-267 
Improving opportunities for food service and dietetics practice in hospitals and residential aged care facilities
Nutrition & Dietetics. 2012;69(3):222-225
DESIGNING CENTRALIZED FOOD PRODUCTION FACILITIES
Food Service Systems. 1979;243-260
Sensing of Service Provision Processes
Service Engineering for Gastronomic Sciences. 2020;67-85
How Widely are Supportive and Flexible Food Service Systems and Mealtime Interventions Used for People in Residential Care Facilities? A Comparison of Dementia-Specific and Nonspecific Facilities
Healthcare. 2018;6(4):140
Dental service provision in Victorian residential aged care facilities
Australian Dental Journal. 2008;53(3):239-245
Monitoring and controlling service provision
Managing Facilities. 1997;196-225
Comparison of two plain soap types for removal of bacteria and viruses from hands with specific focus on food service environments
Food Control. 2016;69:141-146
Facilities That Enable Food Safety Management Systems Execution
Food Safety Management Systems. 2020;105-120
Impact of temperature sampling strategy on the risk of Clostridium growth: Application to rapid cooling of food in institutional food service facilities
Food Control. 2013;30(2):642-648